Website mẫu · Nhà hàng Việt fine dining

Xem mẫu khác Làm website như mẫu này
(555) 014-6610Reserve a table

HomeMenus

Menus

The seven-course tasting menu, and an à la carte menu to share.

Green papaya salad in a crisp rice basket

Tasting menu

Seven courses, one story

From the street stalls of Huế to our grandmother’s kitchen in Cần Thơ, told in seven small plates that change with the seasons.

$95 per guest

Wine pairing $55 · Tea pairing $30

Reserve a table

Small rice cakes in blue bowls on a banana leaf
Scallop served in its shell

Autumn tasting menu

  1. I

    Rice cakes

    Bánh bèo

    Steamed rice cakes, shrimp floss and scallion oil

  2. II

    Green papaya

    Gỏi đu đủ

    Papaya, herbs and peanuts in a crisp rice basket

  3. III

    Cured salmon

    Gỏi cá hồi

    Lime, fish sauce caramel and garden flowers

  4. IV

    Scallop

    Sò điệp nướng mỡ hành

    Grilled in the shell with scallion oil and crushed peanuts

  5. V

    Sea bass

    Cá chẽm

    Crisp skin in a green herb broth with dill and turmeric

  6. VI

    Duck

    Vịt quay

    Roast duck breast, tamarind and toasted hazelnuts

  7. VII

    Coffee & coconut

    Cà phê dừa

    Coffee crème caramel, coconut cream and sesame

Tuesday to Saturday from 5:30 PM. Tell us about allergies when you reserve; most courses can be adapted.

Small plates

To share, or as a first course.

  • Rice cakesBánh bèo · shrimp floss, scallion oil$14
  • Green papaya saladGỏi đu đủ · crisp rice basket$16
  • Cured salmonGỏi cá hồi · fish sauce caramel$18
  • Scallops in the shellSò điệp nướng mỡ hành$19

Large plates

Served with jasmine rice and pickled greens.

  • Crisp sea bassCá chẽm · green herb broth$36
  • Roast duckVịt quay · tamarind, hazelnuts$38
  • Clay pot porkThịt kho tộ · soft egg$29
  • Shaking beefBò lúc lắc · watercress$42

Desserts

  • Coffee crème caramelBánh flan cà phê$11
  • Pandan sticky riceXôi lá dứa · coconut cream$12
  • Sweet soup of the seasonChè$10
  • Seasonal fruitWith chili salt$10

Drinks

  • Wine pairingFour glasses with the tasting menu$55
  • Lemongrass spritzLemongrass, lime, sparkling wine$14
  • Vietnamese coffeePhin-dripped, hot or iced$6
  • Artichoke teaTrà atiso, from Đà Lạt$5

Please tell us about allergies when you reserve; most dishes can be adapted. A service charge is not added to the bill.

Join us for dinner

Reserve online in a minute. For parties of seven or more, call and we will plan the evening with you.

Reserve a table Call (555) 014-6610